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Empowering Gastronomy through Automation

At the moment, the robot kitchen industry is mostly being driven by tech-focused QSR players like Sweetgreen, Chipotle, White Castle and CaliBurger.
That creates both a gap and an opportunity. It’s a chance for experienced restaurant professionals to take an active role in shaping this shift.
Today, PERSOBOTS works directly with experienced restaurant professionals to co-develop robotic kitchen solutions. This enables successful gastronomy concepts, built on strong recipes and proven workflows to be transformed into highly profitable and scalable business models.

At the moment, the robot kitchen industry is mostly being driven by tech-focused QSR players like Sweetgreen, Chipotle, White Castle and CaliBurger.
That creates both a gap and an opportunity. It’s a chance for experienced restaurant professionals to take an active role in shaping this shift.
Today, PERSOBOTS works directly with experienced restaurant professionals to co-develop robotic kitchen solutions. This enables successful gastronomy concepts, built on strong recipes and proven workflows to be transformed into highly profitable and scalable business models.

"The food industry made massive profits from robotics. Now it's time for gastronomy owners."

Ibrahim Buge / CEO & Co-Founder
Ibrahim Buge
CEO & Co-Founder

Era of Personal Robots
PERSOBOTS aims to be a pioneer in shaping the next generation of robotic solutions for urban living. From hospitality to medical and care institutions, from retail environments to home appliances, PERSOBOTS is commited to drive the transformation toward a new era of everyday robotics.
Especially humanoid robots will play a key role in addressing future demographic challenges. Already today, Humanoid robots are capable of semantic understanding, reasoning and anticipating user intent based on natural language, combined with precise haptic manipulation enabled by bipedal mobility and articulated arms.
We have started collaborating with leading companies to turn this vision into practical and impactful real-world solutions.
Era of Personal Robots

PERSOBOTS aims to be a pioneer in shaping the next generation of robotic solutions for urban living. From hospitality to medical and care institutions, from retail environments to home appliances, PERSOBOTS is commited to drive the transformation toward a new era of everyday robotics.
Especially humanoid robots will play a key role in addressing future demographic challenges. Already today, Humanoid robots are capable of semantic understanding, reasoning and anticipating user intent based on natural language, combined with precise haptic manipulation enabled by bipedal mobility and articulated arms.
We have started collaborating with leading companies to turn this vision into practical and impactful real-world solutions.
Industry proven Expertise adapted to gastronomy
Ready to go: Series and Custom Manufacturing
Robotic Solutions
Engineering Services
Electric & Panel-Building
Plastic & Mould
Kitchen Appliences
Let's talk about Individual Taste
Few industries celebrate diversity like gastronomy does. The kitchen doesn’t care where you come from or what you look like. Some see it as craft, some as art. Some want speed, others want soul. Some like crazy modern interiors, some trust the consistency of a franchise and others prefer traditional setting.
We see diversity, both within our team and in society, as a strength and an opportunity. That’s why „Individual Taste“ is a important principle and slogan, we stand for.
„Individual Taste“ speaks to something bigger than robotics or gastronomy. It’s you who decides what tastes good and what you enjoy. It is not only connected to food but also to music, sports, lifestyle, fashion…
“Individual Taste” is giving others’ opinions space is a challenge in today’s society. So accept that there is more than just your own opinion.
Coming back to our business: robot kitchen. Individual means human. No robot is an individual. No AI has taste. Sure, AI can generate new recipes. But will it actually taste good? That’s something everybody decides individually.
Taste is freedom. It’s memory, origin, interpretation. And it’s individual, just like each of us.
And that’s why we say: Every taste deserves respect. Individual Taste.